READY IN: 17minsYIELD: 12 squares INGREDIENTS 1⁄2 cupunsalted butter, and more to grease the dish 1cupbrown sugar, packed 1⁄2 cupcorn

READY IN: 5minsYIELD: 375 ml INGREDIENTS 1⁄4 cupsoy sauce 2tablespoonshoney 2garlic cloves, grated 2tablespoonsginger, grated 1⁄4 cupcider vinegar or 1/4cuprice

Ingredients 1 ½ pounds boneless chicken breast halves – cooked, cooled and cubed 1 (8 ounce) can mandarin oranges, drained 1

Ingredients 2eggs 4 slices bacon 5 cups fresh spinach, rinsed and torn into bite-size pieces ½ cup sliced fresh mushrooms

Ingredients 7 cups sliced cucumbers salt as needed 1 cup sliced onions 1 cup sliced green bell pepper(Optional) 2 cups

Ingredients 6skinless, boneless chicken breast halves – boiled 1 (15 ounce) can mixed vegetables, drained 1 (8.75 ounce) can sweet

Ingredients 2skinless, boneless chicken breast halves salt and ground black pepper to taste 1 (16 ounce) package rotini pasta 1

Ingredients 1 cup uncooked elbow macaroni 1 stalk celery, chopped 1 (2.25 ounce) can chopped green olives ¼ cup mayonnaise

Ingredients 6 cups cubed russet potatoes 1 teaspoon salt 1 cup sour cream 1 cup creamy salad dressing (such as

Ingredients ¾ cup pecans 2ripe peaches 4 cups baby spinach, rinsed and dried ¼ cup poppyseed salad dressing Directions Step