Summer Squash Salad (or Zucchini Carpaccio)—Thinly sliced summer squash served with olive oil, lemon juice, mint, Parmesan cheese, and toasted
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One of the resounding requests was for more gluten-free recipes and … an easy meal to warm you up, this stew is Italian comfort food at its best.
Lentil Salad with Summer Vegetables
Summer vegetables need little more than a quick vinaigrette to turn them into a fantastic salad. Add lentils to this
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Cobb Salad
Classic American Cobb salad, a composed salad with bacon, avocado, chicken breast, tomato, hard boiled egg, chives, arranged on a
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Shrimp Risotto
This simple shrimp risotto was inspired by a trip to Venice. It’s made with tiny pink shrimp, shallots, parsley, and
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Mussel and chorizo chowder
Preparation time: 10 minutes Cooking time: 25 minutes Total time: 35 minutes Serves:4 Ingredients 15g butter1 medium red onion, finely
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Almond and pecan biscuits
Preparation time: 5 minutes Cooking time: 15 minutes Total time: 20 minutes Makes:12 Ingredients 150g essential Waitrose unsalted dairy butter,
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Charred lettuce and courgette salad with toasted sunflower seed dressing
Preparation time: 20 minutes Cooking time: 15 minutes Total time: 35 minutes Serves:4 Ingredients 50g sunflower seeds 1 small garlic
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Creamy rice pudding with sherry poached raisins
Preparation time: 5 minutes Cooking time: 1 hour 45 minutes Total time: 1 hour 50 minutes Serves:4 – 6 Ingredients
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Crunchy sage & polenta potatoes
Preparation time: 10 minutes Cooking time: 60 minutesto 70 minutes Total time: 1 hour 10 minutesto 1 hour 20 minutes
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Chicken sausage cassoulet
Preparation time: 5 minutes Cooking time: 25 minutes Total time: 30 minutes Serves:4 Ingredients 1 tsp vegetable oil4 Heck Chicken
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