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How to poach eggs has long been a debate amongst Britons with many taking to social media to share their own go-to method.<\/p>\n
While some prefer traditional forms of cooking using a pan of boiling water, others swear by the addition of vinegar and careful water-swirling actions for perfect results.<\/p>\n
That said, one chef has claimed that her method of using a microwave is perfectly viable for a quick poached egg.<\/p>\n
In a video posted on her page, Pallavi @\u200cpsistsmylife, debunked claims that microwave-poached eggs \u201cdon\u2019t work\u201d.<\/p>\n
She said: \u201cReally, making poached eggs in the microwave is super simple and environmentally friendly. So let me teach you how to do it.\u201d<\/p>\n
READ MORE: <\/strong> Jamie Oliver\u2019s gorgeous marinated salmon cooks in just 10 minutes<\/strong><\/p>\n Pallavi started by taking a small, heatproof glass bowl and cracking one egg directly into it.<\/p>\n She then took a jug of cold water and carefully poured this into the bowl to cover the egg, noting that one of the main \u201crules to follow\u201d is to completely submerge the eggs in the water.<\/p>\n The TikTok chef then placed the bowl in the microwave on full power for 50 seconds.<\/p>\n Don’t miss… <\/strong> ![](\"https:\/\/cdn.images.express.co.uk\/img\/dynamic\/14\/590x\/secondary\/how-to-cook-poached-egg-microwave-5077023.jpg?r=1700564184793\")
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