Photo By: Renee Comet©2013, Television Food Network, G.P. All Rights Reserved Photo By: Renee Comet Photo By: Caitlin Ochs Photo
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Chocolate Pecan Scones
Yield:makes 14 to 16 large scones Ingredients Deselect All 3 tablespoons plus 4 cups all-purpose flour, divided 1 1/2 cups
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White Chocolate Macadamia Nut Cookies III
Ingredients 1 cup butter, softened ¾ cup packed light brown sugar ½ cup white sugar 2eggs ½ teaspoon vanilla extract
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Easy Chocolate Chip Cookie Dough Truffles
Ingredients ½ cup butter, softened ¾ cup packed brown sugar 1 teaspoon vanilla extract 2 ¼ cups all-purpose flour 1 (14
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Mini Chocolate Chip Pancakes
Ingredients 1 cup all-purpose flour 2 tablespoons white sugar 1 tablespoon baking powder ¼ teaspoon salt 1egg 1 cup milk
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Salad Dressing Chocolate Cake
Ingredients 2 cups all-purpose flour 1 cup white sugar 2 teaspoons baking soda 1 teaspoon vanilla extract ¼ cup unsweetened
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Peanut Butter Chocolate Chip Banana Bread
Ingredients cooking spray 1 cup whole wheat flour 1 teaspoon baking powder ½ teaspoon baking soda ¼ teaspoon salt 2ripe
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Classic Chocolate Tart
Ingredients 1 ¼ cups all-purpose flour 1 tablespoon white sugar ¼ teaspoon salt ½ cup cold butter 2 teaspoons water 1
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Jan's Chocolate Chip Pound Cake
Ingredients 1 cup unsalted butter, softened 1 (8 ounce) package cream cheese, softened 2 cups white sugar 4large eggs 3
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Swedish Sticky Chocolate Cake (Kladdkaka)
Ingredients ½ cup all-purpose flour ¼ cup unsweetened cocoa powder 1 pinch salt 2eggs 1 ⅓ cups white sugar 1 tablespoon
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