Shrimp Alfedo



  1. Cooked Shrimp
  2. Butter
  3. Goya Adobo
  4. Pepper
  5. Accent
  6. Whole oregano
  7. Alfredo sauce
  8. fettuccine noodles


  1. Break the noodles in half and so it could fit into the pot and let in boil.

  2. After get your pan ready by putting butter in it then add the shrimp.

  3. After the butter melts and the shrimps cooks nicely put the shrimp into a colander to rise out all the water and butter and put them back in the pan to cook.

  4. When you put your shrimp into the pan move them around and start putting your seasonings pepper, oregano, goya and lastly accent then stir it around but if its to dry add more butter.

  5. If your noodles are nice and soft you can drain them with the colander.

  6. When your done draining the noodles put them back into the pot and add the shrimp to it. Stir the noodles together and add the final touch the alfredo sauce. You want to put enough sauce until you are satisfied but while you put the sauce in stir it and add a little bit of more oregano if you would like.

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