Ingredients
- 1 can cream style corn
- 1 can whole kernel corn
- 1 egg
- 1 stick butter (melted)
- 8 oz sour cream
- 1 box Jiffy corn bread mix
Steps
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Mix all ingredients together and put in an 8×8 buttered pan or casserole dish.
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Bake at 350 for 1 hour.
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