Super delicious Potato soft tacos! Vegitarian and vegan friendly. One of my absolute favorite dishes! Not only is it easy and fast but also very popular with the kids!
- 3 Medium sized Potato's Cubed
- Olive oil
- 1/2 Tbs Cumin
- 1/2 Tbs garlic powder
- 1/2 Tbs onion powder
- to taste Salt & Pepper
- 8-10 Corn Tortillas
- Jalapeno & Cilantro Sauce (see my recipe)
- 1/4 Cup Cilantro chopped
- 2 Tbs Lime Juice
- 1/2 Cup chopped red onion
- 1/2 Cup chopped tomato
- Cheese (optional)
Pre-heat oven to 350*F. Chop potato’s into small cubes. Put potato’s in large mixing bowl. Take olive oil and pour some into the bowl evenly coating Potatos. Season with cumin, garlic powder, onion powder, salt, and pepper. Mix potato’s until Potatos are evenly coated in oil and seasonings.
Oil a baking dish and pour potato’s into dish. Let cool in oven for 30-45min or until potato’s are throughly cooked through.
As Potatos are cooking dice tomato’s, onion, and chop cilantro. Mix small mixing bowl and add lime juice. For jalapeno and cilantro sauce go to my profile to see my recipe!
Heat corn tortillas and serve with potato’s, cheese if desired, and sauce. Enjoy!
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