«Krucheniki» is a Ukrainian dish which consists of meat inside with stuffing. More often with vegetable or mushroom
- 500 gr Chicken breast
- 100 gr Prunes
- 70 gr Cheese
- to taste Salt, pepper
Chicken breast beat off from two sides. Salt and pepper.
Prunes finely chopped, put on meat, rub inside cheese and wrap in rolls.
Fasten with a toothpick so that it does not fall apart.
In the preheated oven at 180° place krucheniki for 20-30 minutes.
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