Raise your hand if your go-to dinner on nights you don’t feel like cooking is Chipotle. I’m with you — or at least I was, until I discovered making burrito bowls at home is so much easier than I thought. Plus, the result is always way better and cheaper than takeout. Whether you love a bowl topped with steak, chicken, or loaded with veggies, there’s a burrito bowl in this lineup that’s just right for you.
1. One-Pot BBQ Chicken Burrito Bowls
The best takeaway from this recipe is that burrito bowls are even better when BBQ sauce is involved. The chicken is tossed with BBQ sauce and cooked in the same pot as the rice and beans. Don’t be shy about drizzling on more sauce for serving.
2. Instant Pot Weeknight Chicken and Rice Burrito Bowls
These quick-cooking burrito bowls are perhaps my favorite recipe of all. The secret to success is layering the ingredients in your Instant Pot, keeping the rice on top to prevent burning, and not stirring everything together until after cooking.
3. Easy Cauliflower Rice Burrito Bowls
I most often keep these bowls vegetarian, topping them with the spiced corn and black bean mixture, along with avocado, cilantro, salsa, and a scoop of Greek yogurt. Chicken or any kind of shredded meat makes a great topping as well.
4. Slow Cooker Chicken Burrito Bowls
The real beauty of these bowls is there’s next to no prep involved, and at the end of the day you’ve got an ultra-comforting dinner with ample leftovers.
5. How To Make Slow Cooker Steak Burrito Bowls
Not only is this steak-filled bowl better than the one from Chipotle, but it’s also a whole lot cheaper. And while there are a lot of cuts of choose from, flank steak makes the best choice for this slow cooker dinner.
6. How To Make Slow Cooker Veggie Burrito Bowls
The key to making the best veggie burrito bowls in your slow cooker is layering the ingredients, with the rice and sweet potato on the bottom submerged in liquid, and the more delicate zucchini and peppers on top, where they steam until tender.
7. Burrito Bowl with Roasted Corn and Poblano Peppers
Keep these burrito bowls in heavy rotation all throughout summer, when sweet corn and poblanos are in their prime and flooding the market.
8. How To Make Slow Cooker Breakfast Burrito Bowls
Since it cooks through the night, your slow cooker is the easiest way to bring a burrito-inspired breakfast to the table. And whether you pile the filling in a bowl of stuff it in a big flour tortilla, you can’t go wrong. Just don’t forget the toppings.
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