Baking & Desserts

Zucchini Apple Bread

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Ingredients

  • 4eggs
  • 1 cup white sugar
  • 1 cup brown sugar
  • ½ cup vegetable oil
  • 1 teaspoon vanilla extract
  • 3 ½ cups all-purpose flour
  • 1 ½ teaspoons baking soda
  • ½ teaspoon salt
  • 2 teaspoons ground cinnamon
  • ½ cup chopped walnuts
  • 2 cups peeled, chopped zucchini
  • 1 cup chopped, peeled apple

    • Directions

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C).Grease 2 – 9×5 inch loaf pans.

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  • Step 2

    In a large bowl, combine eggs, white sugar, brown sugar, oil and vanilla until well blended.In a separate bowl, combine flour, baking soda, salt and cinnamon.Stir flour mixture into egg mixture.Fold in walnuts, zucchini and apple.Pour into prepared pans.

  • Step 3

    Bake 1 hour, or until top springs back when touched lightly in center.Let cool in pans 10 minutes before removing to wire rack to cool completely.

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