Baking & Desserts

Air Fryer Donut Sticks

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Ingredients

  • 1 (8 ounce) package refrigerated crescent roll dough
  • ¼ cup butter, melted
  • ½ cup white sugar
  • 2 teaspoons ground cinnamon
  • ½ cup any flavor fruit jam

    • Directions

  • Step 1

    Unroll crescent roll dough sheet and pat out to an 8×12-inch rectangle. Cut dough in half lengthwise with a pizza cutter and cut each piece crosswise into 1/2-inch wide “sticks.” Dip doughnut sticks in melted butter and place in a single later in the air fryer basket.

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  • Step 2

    Cook in the air fryer at 380 degrees F (195 degrees C) until well browned, 4 to 5 minutes.

  • Step 3

    Stir together sugar and cinnamon in a pie plate or shallow bowl. Remove doughnut sticks from the air fryer and roll in cinnamon-sugar mixture. Repeat with remaining dough.

  • Step 4

    Serve doughnut sticks with jam.

    • Cook's Notes:

    You can also serve doughnut sticks with syrup, honey, melted chocolate, caramel, or desired frosting.

    To make donut bites, use a (16.3 ounce) package refrigerated large biscuits. Cut each biscuit into quarters, dip in butter, and cook as directed for doughnut sticks. Makes 32 bites.

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