Everyday Meals

Wicked Awesome Shepherds Pie

Chef’s Note

“For people who have access to poutine cheese curds and who like adventure only :)”








  • 1 (6ounce) can tomato paste
  • 2 lbsboneless beef cubes (your choice the type)
  • 12 teaspoonground cloves
  • 1 teaspooncinnamon
  • 1 onion, diced
  • 10 yukon potatoes
  • 1 (8ounce) can corn
  • 1 (8ounce) can creamed corn
  • 2 cupscurd cheese
  • 1 teaspoonsalt
  • 12 teaspoonpepper
  • 3 garlic cloves
  • 1 teaspoongarlic powder
  • Directions

  • Place in crock pot the beef, tomato paste, onions, garlic, cloves and cinnamon. Cook on low for 5 1/2hrs.
  • Peel and boil the potatoes. When soft mash with garlic powder, salt and pepper.
  • Take the meet from the crock pot and shred it. Put it on the bottom of a lasagna dish. Place the canned corn and creamed corn on top.
  • Place the mash potatoes on top and cover with cheese curds.
  • Broil in the oven for 5 minutes or until the cheese is golden. And voila! Bon appetit!
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