Everyday Meals

Steakhouse Wheat Bread (Bread Machine)

READY IN: 3hrs 15mins

INGREDIENTS

  • 1 14 cupswarm water
  • 2tablespoonsbutter, softened
  • 14 cuphoney
  • 34 teaspoonsalt
  • 1teaspooninstant coffee granules
  • 1tablespoonunsweetened cocoa powder
  • 1tablespoonwhite sugar
  • 2cupsbread flour
  • 1 14 cupswhole wheat flour
  • 1teaspoongluten
  • 2teaspoonsactive dry yeast
  • NUTRITION INFO

    Serving Size: 1 (70) g

    Servings Per Recipe:12

    Calories: 164.2

    Calories from Fat 22 g 14 %

    Total Fat 2.5 g 3 %

    Saturated Fat 1.3 g 6 %

    Cholesterol 5.1 mg 1 %

    Sodium 164.4 mg 6 %

    Total Carbohydrate32.3 g 10 %

    Dietary Fiber 2.2 g 8 %

    Sugars 7 g 27 %

    Protein 4.2 g 8 %

    DIRECTIONS

  • Place the warm water, butter, honey, salt, coffee, cocoa, sugar, bread flour, whole wheat flour, gluten, and yeast in the pan of a bread machine in the order recommended by manufacturer.
  • Set crust on Medium and program for the Basic/Regular cycle; press Start.
  • When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  • Let cool to room temperature before slicing.
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