Everyday Meals

Satiny Chocolate Glaze


  • ¾ cup semisweet chocolate chips
  • 3 tablespoons butter
  • 1 tablespoon light corn syrup
  • ¼ teaspoon vanilla extract
  • Directions

  • Step 1

    In a double boiler over hot, but not boiling water, combine chocolate chips, butter, and corn syrup. Stir until chips are melted and mixture is smooth, then add vanilla.


  • Step 2

    Spread warm glaze over top of cake, letting it drizzle down the sides.

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