Everyday Meals

Pumpkin Spice Soft Sugar Cookies


  • 1 ½ cups butter, softened
  • 2 cups white sugar
  • 2eggs
  • 2 teaspoons vanilla extract
  • 3 ½ cups all-purpose flour
  • 1 tablespoon pumpkin pie spice
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • cooking spray
  • ¼ cup white sugar, or as needed
  • Directions

  • Step 1

    Beat butter and 2 cups sugar with an electric mixer in a large bowl until creamy. Add eggs and vanilla; beat until smooth.


  • Step 2

    Sift flour, pumpkin pie spice, baking powder, and salt together in a bowl. Add flour mixture to butter mixture and beat until flour is completely incorporated. Cover dough with plastic wrap and refrigerate until chilled, at least 1 hour.

  • Step 3

    Preheat oven to 375 degrees F (190 degrees C). Spray baking sheets with cooking spray.

  • Step 4

    Pour 1/4 cup sugar into a shallow bowl.

  • Step 5

    Drop spoonfuls of dough 2 inches apart onto prepared baking sheets. Moisten the bottom of a glass with water and dip the glass in sugar. Gently flatten each drop of cookie dough with the bottom of the sugared glass.

  • Step 6

    Bake cookies in the preheated oven until set, 5 to 7 minutes.

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