Everyday Meals

Meatloaf with Italian Sausage

Ingredients

  • 1 ¼ pounds ground beef
  • 4 (4 ounce) links Italian sausage, casings removed
  • 1egg, beaten
  • 1 small green bell pepper, chopped
  • 1onion, chopped
  • ½ cup dry hot wheat cereal
  • ½ cup milk
  • 1 dash Worcestershire sauce
  • salt and pepper to taste
  • Directions

  • Step 1

    Preheat oven to 400 degrees F (200 degrees C).

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  • Step 2

    Chop sausage finely. In a large bowl combine beef, sausage, egg beat, bell pepper, onion, cereal, milk, Worcestershire sauce, salt and pepper. Mix together and press into a loaf pan.

  • Step 3

    Bake in the preheated oven for 1 hour, or until cooked through. Drain grease from loaf pan periodically during baking. Let stand 10 minutes before serving.

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