Everyday Meals

Margarita Balls I

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Ingredients

  • 1 (12 ounce) package vanilla wafers
  • ½ pound ground almonds
  • 4 ounces white chocolate
  • ¼ cup tequila
  • ¼ cup orange marmalade
  • 2 tablespoons light corn syrup

    • Directions

  • Step 1

    Mix 1 box (12 oz) vanilla wafers, crushed into crumbs, with 1/2 lb ground blanched almonds.

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  • Step 2

    Melt four 1 oz squares white chocolate according to package directions.

  • Step 3

    In blender, process tequila, orange marmalade, and light corn syrup until smooth. Stir, along with melted chocolate, into crumb mixture.

  • Step 4

    Shape into 1-inch balls and coat with sugar. Store in refrigerator.

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