Everyday Meals

Brown Sugar Meatloaf Recipe

"This is an easy tasty meatloaf. It tastes as good as it smells!"

Ingredients

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  • US
  • Metric
  • 1/2 cup packed brown sugar
  • 1/2 cup ketchup
  • 1 1/2 pounds lean ground beef
  • 3/4 cup milk
  • 2 eggs
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon ground black pepper
  • 1 small onion, chopped
  • 1/4 teaspoon ground ginger
  • 3/4 cup finely crushed saltine cracker crumbs
  • Directions

  • Prep
  • Cook
  • Ready In
    1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 5×9 inch loaf pan.
    2. Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.
    3. In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. Place on top of the ketchup.
    4. Bake in preheated oven for 1 hour or until juices are clear.

    Footnotes

    • Partner Tip
    • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

    Nutrition Facts

    Per Serving: 353 calories;20.1 g fat;24.1 g carbohydrates;18.4 g protein;112 mg cholesterol;763 mg sodium.Full nutrition
    Source: Read Full Article