"This great variation of the traditional green bean casserole is topped with French fried onions and Cheddar cheese."
- Preheat oven to 350 degrees F (175 degrees C).
- Place green beans and soup in a large microwave-safe bowl.Mix well and heat in the microwave on HIGH until warm (3 to 5 minutes). Stir in 1/2 cup of cheese and heat mixture for another 2 to 3 minutes. Transfer green bean mixture to a casserole dish and sprinkle with French fried onions and remaining cheese.
- Bake in a preheated 350 degrees F (175 degrees C) oven until the cheese melts and the onions just begin to brown.
Per Serving: 322 calories;23.2 g fat;20.2 g carbohydrates;6.6 g protein;20 mg cholesterol;1068 mg sodium.Full nutrition
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