Uncle Jake's Bran Muffins - Kitchensinks-Reviews

READY IN: 35minsYIELD: 60-72 muffins

2cupsboiling water

4cupsall-bran cereal (Kellog’s All Bran or Western Family Fiber Active)

1cupcanola oil

2cupssugar

4eggs, beaten

5cupswhole wheat flour (can do all-purpose or a mixture of both, Jake does half and half)

1teaspoonsalt

5teaspoonsbaking soda (1 tablespoon = 3 teaspoons)

1quartbuttermilk

2cupsbran flakes

Serving Size: 1 (1613) g

Servings Per Recipe:2

Calories: 3541.9

Calories from Fat 1234 g 35 %

Total Fat 137.2 g 211 %

Saturated Fat 16.1 g 80 %

Cholesterol 391.6 mg 130 %

Sodium 5581.5 mg 232 %

Total Carbohydrate562.7 g 187 %

Dietary Fiber 75.2 g 300 %

Sugars 250.7 g 1002 %

Protein 88.6 g 177 %

Mix the boiling water with the 4 cups of bran cereal, and allow the cereal to soak up the water.

Mix in the oil, sugar, eggs, flour, salt, baking soda, buttermilk.

Fold in the 2 cups of bran flakes.

Bake in greased or lined muffin tins at 400 for 15-20 minutes.