Breakfast & Brunch

Donna's Cheesy Quiche

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Ingredients

  • 2 tablespoons olive oil
  • 1 small onion, diced
  • 3large eggs eggs
  • 1 cup heavy cream
  • ½ teaspoon dried basil
  • ½ teaspoon dried oregano
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 (9 inch) pie crust
  • ¾ cup mozzarella cheese, shredded
  • ¾ cup Cheddar cheese, shredded

    • Directions

  • Step 1

    Preheat oven to 375degrees F (190 degrees C).

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  • Step 2

    Heat oil in a skillet over medium high heat. Add onion and saute until soft, about 3 to 5 minutes.

  • Step 3

    In a large bowl, beat together eggs, cream, basil, oregano, salt and pepper.

  • Step 4

    Spoon the onions into the pie crust. Pour the egg mixture over the onions. Sprinkle shredded cheese on top.

  • Step 5

    Bake in preheated oven until a toothpick inserted into center of the quiche comes out clean, about 30 to 40 minutes. Let cool slightly before serving.

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